Breakfast
Malt-O-Meal Cinnamon Toasters cereal Overnight Oats
This overnight oats recipe puts a twist on a breakfast favorite with Malt-O-Meal® Cinnamon Toasters cereal.
Ingredients
- 3 cups Malt-O-Meal Cinnamon Toasters cereal
- 2 ½ cups milk
- 2 cups rolled oats
- 8 tsp chia seeds
- 1 1/3 cup yogurt
- 8 tsp maple syrup
Instructions
- Soak 2 cups Malt-O-Meal Cinnamon Toasters cereal in 2 ½ cups milk for 30 minutes. Remove or eat cereal, saving the milk.
- In 4 storage jars or bowls, add the following to each:
- 1/2 cup rolled oats, 2 tsp chia seeds, 1/3 cup yogurt,
- 2 tsp maple syrup, and 1/2 cup cereal milk from previous step. Mix well & store in fridge overnight.
- Before serving, top each jar with 1/4 cup Malt-O-Meal Cinnamon Toasters cereal.